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Illahe Vineyards and Winery Gruner Veltliner ...

Aromas of apple pie, pear, white peach, apricot, cinnamon, baking spice, almon... Aromas of apple pie, pear, white peach, apricot, cinnamon, baking spice, almond, fortune cookie, freshly cut hay, with a white pepper, and a baking spice mouthfeel. Cold soaked on the skins for 24 hours and then gently pressed. Fermented in 60% acacia... more

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