Wine › Berry › Organic

Specializing in the native grape varieties of the Valle d’Itria, a small win... Specializing in the native grape varieties of the Valle d’Itria, a small wine region hugging the Adriatic coast of Puglia, this organic family-run farm makes a rosé from the local Susumaniello grape. It’s as fun to drink as it is to say, and its... more

From vines ranging from 20 to 90 years old, trained on wires in both guyot and... From vines ranging from 20 to 90 years old, trained on wires in both guyot and the local casarsa style. The farming is certified organic and harvest is by hand. The grapes are destemmed, fermented spontaneously with native yeasts and with a 4-week... more

Sammarco is a very fresh wine with fine aromas of woodland undergrowth and a d... Sammarco is a very fresh wine with fine aromas of woodland undergrowth and a deep, intense color. It is characterized by distinct aromas of ripe fruit and has a strong concentration of powerful tannins. A blend of (organic and biodynamic) Cabernet... more

Leah is named after Michael Seresin’s daughter. This gorgeous Pinot Noir ref... Leah is named after Michael Seresin’s daughter. This gorgeous Pinot Noir reflects the cool climate growing conditions that endure in the Omaka Valley, Marlborough. Vibrant, crunchy and expressing dense dark fruit aromas that integrate well with spice... more

The Pacific Redwood Organic Pinot Noir is bright and smooth with flavors of be... The Pacific Redwood Organic Pinot Noir is bright and smooth with flavors of berry and spice and a crisp floral finish. True flavors of the vineyard and vintage shine through. This Organic Pinot is easy to drink and ready to be enjoyed. Aged in... more

Fresh and intense aromas of bright red fruit stand out along aromas of warm sp... Fresh and intense aromas of bright red fruit stand out along aromas of warm spices. Notes of fig and berries, together with round tannins mark the unctuous palate. The juicy fruit flavors carry on to the finish. more

The 2018 small production, organic Barolo has aromas of dried flowers, red ber... The 2018 small production, organic Barolo has aromas of dried flowers, red berries, chocolate and a touch of spice box. It has an elegant and balanced palate with ripe fruit and smooth tannins. The finish is long and silky. more

Romain moved from lutte raisonnee to organic viticulture in 2001, with a winem... Romain moved from lutte raisonnee to organic viticulture in 2001, with a winemaking approach which is very hands-off. He talks of infusion not extraction, with fermentation occurring naturally with indigenous yeasts before the grapes go into the... more

Has a bigger frame than the Moncerbal, but still displays the vintage’s cool... Has a bigger frame than the Moncerbal, but still displays the vintage’s cool restraint. Dark fruits emerge with air, and the mouthfeel continues to expand, without ever being heavy. Should age as effortlessly as the 2001s did here. Delineated,... more

Certified organic, head-trained, dry-farmed field blend of vines planted at Tu... Certified organic, head-trained, dry-farmed field blend of vines planted at Turley's winery in the heart of Napa Valley. Fragrant and savory, with notes of garrigue, dark chocolate, salted plum, meat marinade, and Provencal herbs. The texture on the... more