Wine › Blended Wine › Syrah/Shiraz › Light Body

This is a high-toned Adelaide Hills red with sour cherry, pomegranate, and whi... This is a high-toned Adelaide Hills red with sour cherry, pomegranate, and white pepper aromas. The palate is utterly juicy, with a touch of bitterness from stems, and plenty of dazzling acidity. Drink chilled. Blend: 70% Pinot Noir, 10% Shiraz, 10%... more

This medium-bodied Pinot Noir is elegant and refined. On the palate there are ... This medium-bodied Pinot Noir is elegant and refined. On the palate there are notes of bright cherry, ripe plum, cola, and dried herbs, with a touch of vanilla and toasted oak on the finish. Blend: 94% Pinot Noir, 6% Syrah more

Cherry and plum dominate the aromas, gently laced with cedar and vanilla. In t... Cherry and plum dominate the aromas, gently laced with cedar and vanilla. In the mouth, the wine is elegant, even understated, with perfectly balanced tannin and just the slightest hint of earthiness complimenting the fruit. Extended oak aging softens... more

Cool fog and bay breezes make the North Coast vineyard climate cooler and mode... Cool fog and bay breezes make the North Coast vineyard climate cooler and moderate. This results in a fruit driven profile enhanced by aging that softens the tannins and balances the fruit and oak with layers of flavor. Food pairings with seasoned... more

Certified organic, light bodied unoaked red style from Heretaunga, Hawke's Bay... Certified organic, light bodied unoaked red style from Heretaunga, Hawke's Bay. Blend: 80% Syrah, 20% Pinot Noir more

This is a fantastic blend perfect for summertime sipping. Light and juicy with... This is a fantastic blend perfect for summertime sipping. Light and juicy with wild berry, herbal and forest floor notes. Silky, fine-grained, chocolatey tannins underpin the freshness and make this wine both earthy and inviting. Blend: 75% Syrah, 10%... more

The 2018 vintage combines the tantalizing aromatics of dark fruit and caramel ... The 2018 vintage combines the tantalizing aromatics of dark fruit and caramel with notes of savory black pepper, coffee, and dried rosemary. The innovation of this blend brings forth a balance on the palate while impeccably pairing with a variety of... more

Representing the best of Oregon’s east and west wine growing regions, the 20... Representing the best of Oregon’s east and west wine growing regions, the 2017 vintage of Grand Cheval beautifully combines traits of both. Dark fruit and mocha envelope the palate, with firm but integrated tannins built to age. Bright acidity and a... more

Watch a global tasting and conversation about sustainable practices in the win... Watch a global tasting and conversation about sustainable practices in the wine industry with winery principals from three continents. We begin our tasting in California’s Russian River Valley with Joy Sterling and Sofian Himeur of Iron Horse... more

This Lodi Pinot Noir has seductive aromas of luscious black cherries mixed wit... This Lodi Pinot Noir has seductive aromas of luscious black cherries mixed with cloves, spice and a touch of vanilla. These are followed by a well-rounded and supple cherry and plum flavor with a bit of earthiness. Soft tannins and a smoky and black... more

This medium-bodied Pinot Noir is elegant and refined. On the palate there are ... This medium-bodied Pinot Noir is elegant and refined. On the palate there are notes of bright cherry, ripe plum, cola, and dried herbs, with a touch of vanilla and toasted oak on the finish. Blend: 94% Pinot Noir, 6% Syrah Commentary: The 2020 7Cellars... more