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Straw yellow, clear, and brilliant. To the nose, it presents a substantial pre... Straw yellow, clear, and brilliant. To the nose, it presents a substantial presence of ripe, thick, and dense fruity notes that mix with spicy aromas and yeasts, which are reminiscent of toasty, almond notes. Of great elegance, it presents again to the... more

A distinctive Sparkling by its petal pink color and soft burst of fresh citrus... A distinctive Sparkling by its petal pink color and soft burst of fresh citrus. Elegant with hints of wild strawberry and pomegranate, good body, and a long finish. more

The uniqueness of Bolle di Borro, beginning with the 2012 vintage, is that it ... The uniqueness of Bolle di Borro, beginning with the 2012 vintage, is that it rises on yeast for over 60 months. Sangiovese has a proven elegance, the perlage is fine and persistent. On the nose it is rich of crunchy bread crusts reminiscent of the... more

Lingonberries, barely ripe red fruits, and a commanding, pulsing acidity. Minu... Lingonberries, barely ripe red fruits, and a commanding, pulsing acidity. Minute bubbles, great length. Do the Truffle Hill shuffle to earn aromas of lemon, buttery shortbread, basil, chalk and crushed cashews. The wine’s crisp texture accompanies... more

Ruby red with purple tinges. The bouquet on the nose is intense, penetrating a... Ruby red with purple tinges. The bouquet on the nose is intense, penetrating and vinous, with notes of blackberry and blackcurrant. The taste is dry, tangy and slightly tannic with aromatic persistence. more

Brilliant straw yellow with rich, abundant foam and a fine persistent bead. Sl... Brilliant straw yellow with rich, abundant foam and a fine persistent bead. Slightly floral, elegant, notably intensity with notes of yeast and freshly baked bread. Structured, but smooth and creamy, even in its dry flavor, with fruity notes, and a... more

Straw yellow with greenish hints. Fruity notes of green apple and citrus with ... Straw yellow with greenish hints. Fruity notes of green apple and citrus with a note of bread-crust. Pleasantly dry, fresh and balanced. Excellent with fish, fresh cheese and vegetables. more

Bright pink. Notes of forest fruit, especially blackberry, red currant, and st... Bright pink. Notes of forest fruit, especially blackberry, red currant, and strawberry. Delicate and charming at the same time. Fresh and lively notes of red fruit and flowers. Fine and persistent perlage. Perfect as an aperitif, it is ideal with fish... more

Cuvée 22 expresses the typical notes of Chardonnay, with flavors of fruit suc... Cuvée 22 expresses the typical notes of Chardonnay, with flavors of fruit such as pineapple, peach, and apricot, accompanied by aromas of apple, acacia flowers, and dried fruit. It is a fresh, soft, and silky wine with a lingering aftertaste that... more

Case Paolin Campo dei Sass Prosecco DOC Treviso Extra Dry (formally known as C... Case Paolin Campo dei Sass Prosecco DOC Treviso Extra Dry (formally known as Case Paolin Prosecco Treviso) wine is pale straw yellow with greenish shades. Aromas are fruity, with a good intensity and a rich scent of fruits, especially apples, lemons... more

Argeo Prosecco Rosé has a soft pink color reminiscent of peach flowers with a... Argeo Prosecco Rosé has a soft pink color reminiscent of peach flowers with an abundant foam and lively, fine perlage. On the nose the typical aromatic notes of the Glera grapes are enriched with very delicate and fresh scents of brambly fruits such... more

100% Chardonnay. A fine and persistent perlage spreads into a straw yellow col... 100% Chardonnay. A fine and persistent perlage spreads into a straw yellow color. The aromas are expressed in an embrace of toasted bread crust and flowers typical of the high hills of the Langhe enveloped in the nuances of long maturation on the lees.... more

Cru Perdu exhibits a bright and vibrant yellow color. On the nose, prominent n... Cru Perdu exhibits a bright and vibrant yellow color. On the nose, prominent notes of white flesh fruit and tropical fruit emerge, which gradually give way to balsamic sensations over time. On the palate, it surprises with a fresh yet complex taste,... more

Light straw yellow in color, this sparkling Gavi offers a gorgeous bouquet on ... Light straw yellow in color, this sparkling Gavi offers a gorgeous bouquet on the nose with fresh aromas of pear, apple, white flowers and delicate spices. On the palate, it is dry and fresh with a long creamy finish. Perfect as an aperitif; pairs well... more

Franciacorta Milledi is an expression of minerality and flavor. For the cuvée... Franciacorta Milledi is an expression of minerality and flavor. For the cuvée of this Franciacorta, Ferghettina selects the chardonnay from 12 different vineyards located in eight municipalities of Franciacorta. Straw yellow color with golden and... more

Straw yellow color with golden and green reflections. The perlage is fine and ... Straw yellow color with golden and green reflections. The perlage is fine and persistent. In the mouth, the wine has elegant notes of citrus and minerals. With flavors reminiscent of apple tart, cinnamon and a touch of cream. The mediumbodied palate... more

An elegant Rose sparkles finely, giving off aromas of red fruits and bread. Th... An elegant Rose sparkles finely, giving off aromas of red fruits and bread. This unparalleled Cuvee of Pinot Noir and Chardonnay comes from a long Charmat, revealing amazing harmony and grace. more

Like the harmonious notes of a complex orchestral score, every stage of produc... Like the harmonious notes of a complex orchestral score, every stage of production has to be perfectly timed. Vintage Collection Dosage Zéro has no added liqueur d'expédition (the dosing syrup added in minimal amounts to the other Franciacortas... more

Semi-dry with pale pink color. Sweet on the front palate with an underlying dr... Semi-dry with pale pink color. Sweet on the front palate with an underlying dry layer. Bubbly and refreshing in a stunning bottle. more

Chardonnay 80% Pinot Noir 20%30 moons on the lees Fermentation is spontaneous ... Chardonnay 80% Pinot Noir 20%30 moons on the lees Fermentation is spontaneous with native yeast and there is no added SO2 orother additives, interventions or manipulations in the winemaking process. more