Wine › Syrah/Shiraz › USA

This wine utilizes the Estrella Clone from Block 11, Bien Nacido Vineyards in ... This wine utilizes the Estrella Clone from Block 11, Bien Nacido Vineyards in the Santa Maria Valley, Santa Barbara County Ava. Aged 19 months 80% new French oak. Blend: 100% Syrah Another wine that's going to flirt with perfection, the 2021 Syrah Bien... more

Dick & Mary Lou Vanderkous planted this extraordinary vineyard over 20 years a... Dick & Mary Lou Vanderkous planted this extraordinary vineyard over 20 years ago surrounding their home estate. They decided to plant the grapes they loved to drink. The majority of the vineyard is planted to Sangiovese and Merlot with a few rows of... more

Dark and deep purple. Dense but crunchy on the palate. Savory and juicy on the... Dark and deep purple. Dense but crunchy on the palate. Savory and juicy on the nose. Blend: 54% Zinfandel, 26% Petite Sirah, 14% Alicante Bouschet, 6% Syrah more

San Simeon Syrah reveals deep color, round tannins, and plush mouthfeel with i... San Simeon Syrah reveals deep color, round tannins, and plush mouthfeel with intense flavors and aromas, such as boysenberry, ripe plum, and pomegranate. The lengthy finish shows vanilla, oak spice, and cinnamon nuances from barrel-aging. From the... more

Sourced from Bien Nacido Vineyard’s X and Z blocks (Santa Maria Valley Ava).... Sourced from Bien Nacido Vineyard’s X and Z blocks (Santa Maria Valley Ava). Z block was first introduced to Sashi by Adam Tolmach of Ojai Vineyard and was planted in 1992 over limestone soils with a southwest-facing exposition. X block was planted... more

Blueberry lace pasties, raspberry ganache, afternoon nap under a ‘47 studeba... Blueberry lace pasties, raspberry ganache, afternoon nap under a ‘47 studebaker, Moroccan tile, throwing a basket of kalamatas off of a balcony, beef wellington with Gordon Ramsey, black silk robe, Esther Perel’s voice, blueberry gentleman of the... more

Electric lemon curd layered over fresh cut peach jumps from the glass, followe... Electric lemon curd layered over fresh cut peach jumps from the glass, followed by layers of white floral, melon rind, and salty ocean air. The attack is taut and focused, with a crisp mouthfeel of melon rind which becomes fleshy and long. Deliciously... more

The JM offers intriguing warm aromas of crushed red and blue fruit, lavender a... The JM offers intriguing warm aromas of crushed red and blue fruit, lavender and roots. On the first taste the thought is of velvet – smooth and soft when brushed in one direction – coarse with texture, in this case dry tannins, when moving in the... more

Pouring a vivid cardinal into the glass, the 2019 Disciples is replete with ar... Pouring a vivid cardinal into the glass, the 2019 Disciples is replete with aromas of cranberry compote, Rainier cherry, Staedtler graphite pencil and Mendocino forest floor - the combination of redwoods, sorels, sun and ocean spray. Upon entry, the... more

This is our eighth vintage making wine from the Kahn Vineyard. We like to expe... This is our eighth vintage making wine from the Kahn Vineyard. We like to experiment and change things with every vintage. With the 2018 we decided to do no added So 2 to half of the wine. The result is fantastic! We are so proud and excited for this... more

Purple red in color with aromas of violet, Doris plum, lavender, fresh cracked... Purple red in color with aromas of violet, Doris plum, lavender, fresh cracked pepper and bacon fat. There are also flavors of plum, a hint of leather, green olive and vanilla spice. The body is full with big, lush and balanced tannins. The acid is... more

The 2017 Tremor is Byron Blatty's second vintage of this incredibly complex an... The 2017 Tremor is Byron Blatty's second vintage of this incredibly complex and layered cuvée from three different Los Angeles vineyards. Blend: 65% Grenache, 30% Merlot, and 5% Syrah, aged 18 months in French oak. more

The wine opens with flavors of black pepper and teriyaki beef jerky, angelica ... The wine opens with flavors of black pepper and teriyaki beef jerky, angelica root with charred maple smoke and sweet brandy. This is followed by an incredible intensity of rich tannins with pepper, brown spice, and a long smokey finish. A luscious,... more

Beautiful Earth is Mc Price Myers's flagship Paso Robles blend, and it represe... Beautiful Earth is Mc Price Myers's flagship Paso Robles blend, and it represents the best lots from their favorite Westside vineyards. Marionberry, dark leather, smoked plums, blueberry/peach cobbler, acacia flower, lavender creme brûlée, red-eye... more

As the 2019 Estate Syrah begins to fill the glass with its signature dark viol... As the 2019 Estate Syrah begins to fill the glass with its signature dark violet color, one can’t help but to get excited. Instantly upon pouring, the aromatics begin to overflow and escape the glass, giving you a sneak peek of what’s to come.... more

Mahana is The Walls expression of Syrah. This wine leads with pretty purple fl... Mahana is The Walls expression of Syrah. This wine leads with pretty purple floral notes followed by bright red fruit and cracked black pepper. This elegant and slightly savory wine is sure to please even those who aren’t necessarily Syrah fanatics.... more

Ruby red. Morello cherry with plum, cassis and savory herbs. The palate is pre... Ruby red. Morello cherry with plum, cassis and savory herbs. The palate is pretty and expressive, with the textured fruits in seamless integration with the natural acidity. A chocolatey ripeness develops with aeration in the glass though nicely... more

A pretty nose that speaks clearly of Mourvèdre in its elderberry and blackcur... A pretty nose that speaks clearly of Mourvèdre in its elderberry and blackcurrant fruit and its eucalyptus and soy marinade umami notes. On the palate, black cherry and musky mulberry fruit, new leather, and a loamy richness that suggests a lovely... more

100% estate grapes from our biodynamically farmed Purisima Mountain Vineyard. ... 100% estate grapes from our biodynamically farmed Purisima Mountain Vineyard. Individual lots were destemmed and hand sorted whole-berry for greater purity of flavor. Grapes were gently crushed and cold-soaked for 2-5 days to extract color and... more

The varieties were harvested and fermented individually in stainless steel tan... The varieties were harvested and fermented individually in stainless steel tanks. Warm ferments were encouraged to maximize the rich California Zinfandel profile. The Washington Syrah and Merlot lots were kept separate for fermentation, but blended... more