Wine › Very Fruity/Sweet › White Burgundy › Sparkling Wines & Champagne

Deep, shiny golden hue flavors : Complexity and harmony of a delicate fruitine... Deep, shiny golden hue flavors : Complexity and harmony of a delicate fruitiness. Ample and structured, racy and elegant, with a creamy effervescence that is refreshingly tactile. As an aperitif, with a plate of fine charcuterie. As a starter, with... more

Looking for a delicious and vibrant sparkling wine? Look no further than Prosp... Looking for a delicious and vibrant sparkling wine? Look no further than Prosper Maufoux Cremant Brut. This pale gold wine is made with notes of fresh fruits like exotic citrus and mangos, giving it a wonderfully sweet flavor. Candied white flowers,... more

You can see the wine has texture, it’s rich. One the nose, the smell is comp... You can see the wine has texture, it’s rich. One the nose, the smell is complex, very fruity: apricot, Mirabelle plum and warm pear. The freshness with the anise and menthol. On the palate, apricot, Mirabelle plum, salinity. A rich version set in a... more

From the Chardonnay grapes this sparkler allies freshness, body, and smoothnes... From the Chardonnay grapes this sparkler allies freshness, body, and smoothness. The Cremant Brut is dry and offers fine bubbles (1.5 Million/30 minutes - we counted them but you do not have to believe me for this!), hints of flowers at the nose, crisp... more

Fresh, fruity and floral, with fine bubbles and a light mousse. Structured (a ... Fresh, fruity and floral, with fine bubbles and a light mousse. Structured (a nod to the spice and weight of Pinot Noir) but wonderfully balanced. Long in the mouth and playful, enjoy it throughout your meal! Commentary: The lovely Frédéric Magnien... more

Pours with a very frothy white mousse that has good staying power. Pale straw ... Pours with a very frothy white mousse that has good staying power. Pale straw base wine colour with tinges of pale gold around the edges. Exceptionally fine and profuse bead. Lifted pear, apple and a hint of strawberry meet up with yeast lees aromas... more